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Cocoa Vitamin Health Benefits Could Outshine Penicillin

Cocoa Vitamin Health Benefits Could Outshine Penicillin Harvard researchers report that epicatechin, a flavonol found in cocoa, tea and wine, is so important to the diet that it should be classified as a vitamin. Their study is published in the current issue of Chemistry & Industry and if the findings are true may offer unique opportunities to nutritional supplement companies. Science Daily: http://www.sciencedaily.com/releases/2007/03/070311202024.htm.



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